New Concerns about PFAS in Food: The Convergence of Environmental Contamination and Food Safety

PFAS in Food

This article “New Concerns about PFAS in Food” has been reprinted with the kind permission of International Labmate Ltd – first printed in International Labmate, February 2021, Volume 46 Issue Continue Reading

Derivatizing Reagents for GC – The Buffers Strike Back

Derivatizing Reagents

Our previous technical tip spoke about silylation reagents that may be used to derivatize a range of polar, acidic, and basic analytes to improve volatility and peak shape during gas chromatography. Silylating Continue Reading