Working in laboratories on a day to day basis can desensitize many employees from the hazards that are present in a lab. So, it is always good to have a Continue Reading
Researchers in Australia have successfully harnessed the power of seaweed to help repair damaged brain tissue caused by injury or stroke. The remarkable study, published by Nature Scientific Reports, successfully Continue Reading
On October 5, 84-year-old Chinese scientist Tu Youyou earned the Nobel Prize for medicine, almost 50 years after she discovered artemisinin—otherwise known as “humankind’s best defense” against malaria.
Often used for weed control, triazine herbicides have been found to have detrimental environmental and health effects.
Cannabinoid content in various food and consumable products is an emerging concern for both food safety and legal purposes.
You’ve worked so hard crafting the perfect costume, decorating your home, and sneaking chocolate from your kids, we decided to treat you to the best technical guides this Halloween.
Stacy Rodriguez, a researcher at New Mexico State’s Molecular Vector Physiology Lab, had always heard the legend that mosquitos were more attracted to people wearing fruity, floral fragrances.
Everyone knows that bees produce honey from flower nectar, but are you aware of the extensive work that goes into such a delectable creation?