How to Improve Your Sugar Analysis by HPLC

sugar analysis

Are you separating sweet, sweet sugars? So are a lot of our customers. Over the past year, we’ve worked and spoken with many scientists regarding sugar analysis from all kinds Continue Reading

Graphitized Carbon Black and How It Will Improve Your Lab Functionality

Graphite is all around us.  The mineral can be used to accessorize as diamonds, write in school as a pencil, and was even used to write the drafts of this Continue Reading

Scientists Have Cracked the Wheat Genome Sequence

Wheat Genome Sequence

The International Wheat Genome Sequencing Consortium (IWGSC) published in the international journal Science, reported a detailed description of the bread wheat genome sequence, the world’s most widely cultivated crop. This Continue Reading

Science of the Slushie, Discover What Goes Into Making the Famous Frozen Drink

Slushie

The convenience store chain 7-Eleven, celebrates their day, July 11th, by doling out millions of free small cups of Slurpee® to their customers. However, while guzzling down your free frozen Continue Reading

Find Out What Puts the “PLUS” in Your ZB-624PLUS

Upgrade Your Existing 624plus Phase Today Guest Author: Ramkumar Dhandapani, Ph.D.- Global Product Manager, Gas Chromatography While 624plus is an EPA method that was popular in environmental laboratories to analyze volatile organic Continue Reading

NEW Perfluoroalkyl Substances (PFAS) Application Guide

Perfluoroalkyl Substances

Perfluoroalkyl Substances (PFAS) are a large group of compounds characterized by a linear aliphatic backbone, a high degree of fluorination and often feature a carboxylic- or sulfonic- acid functionality. These Continue Reading

International Whiskey Day

International Whiskey Day

International Whiskey Day on March 27th, 2018 is a day for whiskey lovers around the world… …to raise a glass and toast those who have over the centuries mastered the Continue Reading

Could Alcohol Be Better Than Exercise in the Long Run?

alcohol

A new study led by researchers from University of California, Irvine, found that alcohol intake might have more benefits than exercise for older individuals. The study led by neurologist Claudia Continue Reading

Could Coffee Cause Cancer? California Warning Labels Suggests It Can

Acrylamide

Over a 150 million Americans drink on average 3.2 cups of coffee a days, resulting in over 400 million cups of coffee per day, making the United States the leading Continue Reading